Mushrooms with sobrasada and honey au gratin – 7,90 €
Meatballs with tomato sauce – 8,80 €
Patatas Bravas de Barcelona – 7,70 €
Crunchy pastry filled with goat cheese and pear chutney – 7,50 €
Gyozas stuffed with chicken and vegetables – 7,90 €
Gyozas stuffed with prawns and vegetables – 8,60 €
Provolone au gratin with rocket salad and white truffle oil – 7,90 €
Dates with bacon and toasted almonds – 9,50 €
Padron peppers with smoked pepper salt – 9,30 €
Chicken wings with barbecue sauce – 9,50 €
Small chicken skewers with Teriyaki sauce – 12,50 € 10 u
Homemade roast chicken croquettes – 8,50 € 6 u
Homemade cod and leek croquettes – 8,50 € 6 u
Homemade croquettes of spinach and chard – 8,50 € 6 u
Crispy prawns with Thai sauce – 9,80 €
Fried baby squid with lime cream – 12,90 €
Garlic prawns – 13,50 €
Marinated salmon with avocado tartar – 14,90 €
Iberico ham (raw, acorn-fed) – 16,80 €
Cheese board – 13,40 €
Andalusian Gazpacho – 6,90 €
French fries – 4,90 €
Lentil balls with tomato sauce – 8,80 €
Sweet potato with brava sauce – 7,60 €
Alioli, olives and Beetroot humus – 2,90 € p. p,
Bread (unit) – 1,00€
Olives – 1,80 €
Gluten-free bread – 1,80
Vegetable wok – € 13,20
Chicken curry wok – € 15,40
Shrimp wok – € 17,50
Veal wok – € 16,90
Plant bassed meat wok – € 16,20
– With seasonal vegetables
– All are served with rice
Mixed salad – € 9.90
Caprese salad (tomato, mozzarella and fresh pesto ) – € 11,50
Avocado tartare and feta cheese salad – € 14,50
Marinated salmon salad with dill sauce – € 15,50
Goat cheese salad au gratin with almonds and apple – € 14.90
Smoked chicken salad with orange and mustard sauce – € 14,30
Spinach salad with sun-dried tomatoes, feta cheese and toasted pine nuts – € 13,80
Tuna salad with purple onion and boiled egg – 11,20
Fresh spaghetti with prawns and clams – € 16,80
Pasta stuffed with ricotta and spinach with truffel and funghi porcini sauce – € 14.90
Pasta stuffed with goat cheese with fig and walnut sauce – € 14.90
Chicken cannelloni with truffled foie – € 14,50
Fresh spaghetti with seitan and pesto rosso – € 12.80
Fresh spaghetti bolongnese – € 11.90
Alchemy – Marinated salmon, Mozzarella, mushrooms and hard boiled egg – 12 €
Baró – Rocket salad, Serrano ham and fresh Mozzarella – 11,80 €
Seafood – Prawns, tuna, capers and onions – 11,80 €
Tropical – Pineapple, ham and Mozzarella -10,50 €
Quattro – Blue cheese, Brie, Mozzarella and Manchego cheese -11,00 €
Belushi – Mozzarella, sautéed bacon, red onion and BBQ sauce – 10,80€
Bartali – Peperoni, mushrooms and Mozzarella – 10,50€
Vivaldi – Artichoke, peperoni, tuna, capers, ham, red onion and Mozzarella -11,50 €
Veggie – Mushrooms, onions, tomatoes, olives, peppers and Mozzarella – 10,50 €
Margarita – Tomato sauce and Mozzarrella 9,90 e
Chicken nuggets with french fries – € 7.90
Fresh spaghetti bolognese – € 8.80
Fresh spaghetti Neapolitan – € 7.90
Breaded pork filet with french chips – € 9,50
Pork cheek timbale – € 16,80
Duck confit with caramelized pear and onion – € 21.50
Galician entrecote – € 23,50
Cafe Paris, pepper or roquefort sauces – € 3,o0
Chicken roll stuffed with sobrasada and apricots – € 15,90
Secret “Sous vide” with rosemary and Pedro Ximenez – € 20,90
Cod au gratin with black garlic aioli and sweet potato – € 19,80
Grilled Dorada (Sea Bream) with green olive and biscuit – € 19,50
Grilled Sea bass with toasted almond sauce – € 19.90
Grilled prawns with salad – € 19.90
Chocolate coulant with vanilla ice cream- € 6.90
Catalan creme brulee with toasted pine nuts – € 6.50
Majorcan Almond cake with almond ice cream – € 7,00
Cheesecake with fruits and cream – € 6.80
Ice cream ball – € 2.50
(Almond, vanilla, chocolate, lemon, mango and strawberry)
Apple crumble and vanilla ice cream – € 6.90
Tiramisu with carob syrup – 6,90
Chocolate cake – 6,80
Carrot cake – 7,00
Mochi – 6,90
