Mushrooms with sobrasada and honey au gratin –  7,60 €

Meatballs with tomato sauce –  8,50 €

Patatas Bravas de Barcelona –  6,90 €

Crunchy pastry filled with goat cheese and pear chutney – 7,20 €

Gyozas stuffed with chicken and vegetables –  7,90 €

Gyozas stuffed with prawns and vegetables – 8,60 €

Provolone au gratin with rocket salad and white truffle oil –  7,90 €

Dates with bacon and toasted almonds – 9,00 €

Padron peppers with smoked pepper salt –  9,00 €

Chicken wings with barbecue sauce – 9,30 €

Small chicken skewers with Teriyaki sauce – 12,50 €

Homemade roast chicken croquettes – 9,70 €

Homemade cod and leek croquettes – 9,70 €

Homemade croquettes of spinach and chard  – 9,70 €

Crispy prawns with Thai sauce – 9,30 €

Fried baby squid with lime cream – 12,50 €

Garlic prawns – 12,50 €

Marinated salmon with avocado tartar – 14,80 €

Iberico ham (raw, acorn-fed) –  16,50 €

Cheese board – 11,90 €

Andalusian Gazpacho –  6,90 €

Grilled octopus with smoked mashed potatoes –  13,90 €

French fries – 4,90 €

Lentil balls with tomato sauce – 8,50 €

Sweet potato with brava sauce – 6,20 €

Alioli, olives and olive paste – 2,90 €

Bread (unit) – 1,00€

Olives – 1,80 €

Gluten-free bread – 1,80

Vegetable wok – € 12, 80

Chicken curry wok – € 14.90

Shrimp wok – € 16,90

Veal wok – € 16,70

Textured soy wok – € 16,00

 

– With seasonal vegetables

– All are served with rice

Mixed salad – € 9.90

Caprese salad (tomato, mozzarella and fresh pesto ) – € 11,00

Avocado tartare and feta cheese salad – € 14,30

Marinated salmon salad with dill sauce – € 15,00

Goat cheese salad au gratin with almonds and apple – € 14.90

Smoked chicken salad with orange and mustard sauce – € 13.90

Spinach salad with sun-dried tomatoes, feta cheese and toasted pine nuts – € 13,30

Tuna salad with purple onion and boiled egg – 11,00

Fresh spaghetti with prawns and clams – € 16, 00

Pasta stuffed with ricotta and spinach with truffel and funghi porcini sauce – € 14.90

Pasta stuffed with goat cheese with fig and walnut sauce – € 14.90

Chicken cannelloni with truffled foie – € 13,00

Fresh spaghetti with seitan and pesto rosso – € 12.80

Fresh spaghetti bolongnese – € 11.90

Alchemy – Marinated salmon, Mozzarella, mushrooms and hard boiled egg – 12 €

Baró – Rocket salad, Serrano ham and fresh Mozzarella – € 11.80

Seafood – Prawns, tuna, capers and onions – € 11.80

Tropical – Pineapple, ham and Mozzarella – € 9.90

Quattro – Blue cheese, Brie, Mozzarella and Manchego cheese – € 11, 00

Belushi – Mozzarella, sautéed bacon, red onion and BBQ sauce – € 10.50

Bartali – Peperoni, mushrooms and Mozzarella – € 9.90

Vivaldi – Artichoke, peperoni, tuna, capers, ham, red onion and Mozzarella – € 11.50

Veggie – Mushrooms, onions, tomatoes, olives, peppers and Mozzarella – € 9.90

Margarita – Tomato sauce and Mozzarrella

Chicken nuggets with french fries – € 7.90

Fresh spaghetti bolognese – € 8.80

Fresh  spaghetti Neapolitan – € 7.90

Breaded pork filet with french chips – € 8.90

Pork cheek timbale – € 15, 50

Duck confit with  caramelized pear and onion – € 19.50

Galician entrecote – € 22,00

Cafe Paris, pepper or roquefort sauces – € 2.80

Chicken roll stuffed with sobrasada and apricots – € 14.80

Secret “Sous vide” with rosemary and Pedro Ximenez – € 19,50

Cod au gratin with black garlic aioli and sweet potato – € 19,80

Grilled Dorada (Sea Bream) with green olive and biscuit – € 19,50

Grilled Sea bass  with toasted almond sauce – € 19.90

Grilled  prawns with salad – € 19.90

Chocolate coulant with vanilla ice cream- € 6.90

Catalan creme brulee with toasted pine nuts – € 6.00

Majorcan Almond cake with almond ice cream – € 7,00

Cheesecake with fruits and cream – € 6.80

Ice cream ball – € 2.50

(Almond, vanilla, chocolate, lemon, mango and strawberry)

Apple crumble and vanilla ice cream – € 6.90

Tiramisu with carob syrup – 6,90

Chocolate cake – 6,80

Carrot cake – 7,00

Mochi – 6,90